Ascorbic Acid is more commonly known as vitamin C. Vitamin C is well known for its powerful ability to help boost the immune system as well as fight off damage causing free radicals. As an anti-oxidant, Ascorbic acid binds with free radicals, preventing them from damaging cells. This damage can cause early aging and even has been linked to some cancers. By taking ascorbic acid, or vitamin C supplements, you are helping prevent these free-radicals, as well as giving your immune system a boost as well. Vitamin C is integral to cellular metabolism as well and a lack of vitamin C can cause a myriad of issues, including scurvy.

Betaine was named this due to the source it was discovered in, Beta vulgaris or sugar beets, is an organic compound that is deemed related to trimethylaminoethanol, or choline. To diversify it from other betaines, trimethylglycine is often called glycine betaine as well. Humans generally ingest betaine through their diet, because it is high in content in wheat, whole wheat, shellfish, sugar beets and spinach. It can also be formed in the human body out of choline. As a potential methyl donor, trimethylglycine, or TMG for short, is in the same provider group with Vitamin B12, the folic acid, choline and S-adenosyl methionine, or SAMe. TMG also plays a vital function in the production of carnitine, furthermore it works in protecting kidneys and the liver.

Caffeine, is a naturally produced medicine from the seeds and leaves of many plants. It is also produced unnaturally to add to certain foods. Caffeine is termed as a medicine because it arouses the central nervous system, causing enhanced alertness. Caffeine gives most people a short-term energy boost and bump up mood. Caffeine is present in tea, many soft drinks, coffee, chocolate, and pain relievers and other over-the-counter medicines. Caffeine tastes very bitter in its natural form. However, most caffeinated drinks undergo processing to cover-up the bitter taste. You may feel caffeine’s effects for up to 6 hours though it is not stored in the body.

Citric Acid is found in several citrus fruits, including pineapples, limes, gooseberries, plums, peaches, lemons, grapefruit, and oranges. It assists in preventing urinary tract infections. It is also applied as a natural preservative in lieu of chemicals. It helps energy production within the cells. It is a good natural astringent and regulates pH in digestive tract. Citric acid boosts efficient digestive function and helps remove toxins from body. It provides prevention against diarrhea, dysentery, and other bowel diseases. Citric acid assists in breakdown of fatty foods and increasing appetite. It helps eliminate fatigue. Citric acid in a little modified form, potassium citrate, can halt human heartbeat for greater facility during surgery and also is used to leach damaging metals from soil in landfills.

Gamma-Aminobutyric Acid or GABA is an amino acid classified as a neurotransmitter that is abundant in the brain. It balances the chemicals in the brain. It is an inhibitory neurotransmitter that keeps the balance between excitement and inhibition –that reduces anxiety, tension, stress and depression. It also helps induce relaxation and sleep. GABA also help stimulates the anterior pituitary that stimulates the production of human growth hormones. Growth Hormones give an anabolic effect which promotes the formation and building of muscles. It also has lipotropic effect that helps in weight management and prevents fat formation. GABA also has antioxidant property that slows down the aging.

Gum Arabic

Kava Kava is a shrub grown in the South Pacific and has its connections to the pepper family. Kava kava is an excellent remedy for anxiety and panic attacks. It reduces stress and nervousness and eases muscle spasms and chronic pain. Kava is used as an anti-depressant because it has sedating effects. The root of the kava plant is used in making medicines. The kava root is also called kava lactones. Kava lactones are believed to affect the neurotransmitter level in the blood. The function of neurotransmitter is to carry messages all through the body. The kava plant has six kava lactones – kavain, demethoxy-yangonin, methysticin, yangonin, dihydrokavain and dihydromethysticin Kava kava is available in stores in tea, pill, capsule and liquid form. Pregnant and breast feeding women must stay away from it.

L-Arginine HCL is an amino acid that builds up protein. This essential amino acid has many health benefits when consumed in doses larger than those acquired normally from diet. Average daily dietary intake of arginine is 5.4 grams that just fulfils minimal requirements of body for tissue repair, immune cell maintenance, and protein synthesis. L-Arginine is needed in the body to synthesize nitric oxide. There are many health benefits linked with proper nitric oxide metabolism. Nitric oxide also regulates blood flow. It enables arterial system to retain its youthful elasticity that may treat hypertension. Research shows that L-Arginine supports natural human growth hormone release from pituitary gland. It also supports muscle mass and can reduce body fat.

L-Citrulline is an amino acid that helps in improving the flow of blood by changing into L-arginine and then nitric oxide. Nitric oxide helps to improve the mental and physical well-being of an individual by increasing blood circulation. Due to this action of the amino acid on the circulation of blood in the body, blood pressure problems are kept well under control. l-citrulline assists in the stimulation of growth enhancing hormones, helps in promoting the smooth functioning of the Urea Cycle, responsible for building up a part of the energy reserve of the body and in fortifying the immune system. A deficiency in this particular amino acid leads to fatigue- both mentally and physically as well as being one of the causes of sexual dysfunction.

L-Dopa can help in the treatment of Parkinson's disease as it effectively improves disability scores of symptoms of the disease. Consuming a lot of broad beans can enhance the levels of L-Dopa (L-3, 4-dihydroxyphenylalanine) in the body that in turn promotes release of growth hormone from pituitary gland. This increase of HGH is one of the main health benefits of L-Dopa. L-Dopa is a vital amino acid, which is the precursor of dopamine. It is a derivative of amino acid L-tyrosine administered in place of dopamine to the body. L-Dopa can bypass the walls of membranes in the central nervous system and be absorbed by the cells directly, and so converted into dopamine.

L-Lysine is an essential amino acid obtainable from daily food sources we consume. It has many medicinal properties which benefit us in our daily lives. While it is mainly used in the treatment of herpes, it also helps us become stronger by building our muscle tissues. It helps us to recover form injuries and surgeries besides absorbing calcium for building healthy bones. It also regulates the production of antibodies, enzymes and hormones which are required for healthy immunity level. L-lysine when consumed in high doses can lead to serious conditions. Although L-lysine is important for good health, we never really realize we are consuming it. Deficiency of L-lysine causes lethargy, amnesia, enzyme disorders, reproductive problems and hair loss. Generally, L-lysine is present in all vegetarian and non-vegetarian foods. Fish and cereals have higher amount of L-lysine in them.

Lo Han Guo is a fruit derived from Siraitia grosvenorini that belongs to the Gourd plant family. It is known for its sweet taste and may be used as a sweetener or sugar substitute. It is primarily used for treating cough, infection of the larynx, and sore throat. It is also known as a tonic that promotes longevity. It helps in regulating blood sugar level. Lo Han Guo is also an effective antioxidant that fights and scavenges free radicals. It also prevents and aids in treatment of cancer. It also relieves constipation and aids in digestion. Lo Han Guo also helps protect against heart problems.

Niacinamide, also known as Nicotinamide is water-soluble and usually found in Vitamin B3. It is normally seen in different dietary supplements as well as energy medications. One good thing about the Niacinamide is that compared to other water soluble vitamins, it does not contain any harmful effects such as flushing or even skin irritations. Niacinamide also has an anti-inflammatory property, because of this, Niacinamide is also being used to cure acne and other kinds of skin diseases. It can either be taken orally, or some kinds of medications include this in their formula as a topical cream or even as a topical gel.

Ornithine HCL is a non-essential amino acid that naturally occurs in the small intestines and in foods such as meat and seeds. It is also used by the body to produce L-arginine, L-proline and polyamines. It also helps stimulate the pituitary gland to produce and excrete more growth hormones that aids in the formation and repair of muscles.. It plays an important part in the synthesis of protein. Ornithine HCL also helps in disposing excess nitrogen in the body. It helps maintain blood sugar and blood pressure level. It also helps keep the tissues supple and flexible and helps ensure that the heart muscle is able to work effectively.

Potassium Sorbate, a potassium salt belonging to sorbic acid, is primarily used as a preservative for various foods and beverages. Potassium sorbate has also gained popularity for its efficiency when used in different personal care products. Commonly, Potassium sorbate is used in molding or as a form of yeast for various foods such as cheese, dried meats, apple cider, yogurt, wines, bake goods and the likes. Potassium sorbate is usually present in dried fruit products and is starting to be used in herbal dietary supplements. The reason why it is widely used for food products is because Potassium sorbate does not impose any harmful side effects.

Sodium is the element that has the atomic number 11 in the periodic table and is commonly known as the main component in the table salt, together with chloride. Interestingly enough, it is probably the one dietary component which does require limitation rather than supplementation, since that average daily nutritional requirement is around half a gram per day. This most popular food seasoning, salt, is providing the most common source of sodium and chloride in human diets, but is generally overused and may cause health problems, such as high blood pressure, if consumed overly generously. The suggested dose of table salt, or rather the upper limit portion, would be somewhat less than 6 gram per day, according to the Dietary Guidelines for Americans, referenced by FDA. In the UK this limit is set at four grams per day.

Sodium Benzoate

Sodium Citrate is a salt associated with critic acid. It occurs naturally in a variety of foods, including many fruits. It is also an intermediate product of aerobic metabolism in the human body. When consumed in food or produced in the body, sodium citrate quickly degrades into sodium bicarbonate, which functions as an acid buffer. Some studies suggest that taking sodium citrate as a dietary supplement before high-intensity exercise delays fatigue by increasing the availability of sodium bicarbonate in the muscles.

Vitamin B6 is soluble in water and is essential for good health. Our nervous system is dependent on this vitamin to function properly. It keeps the thymus, lymph nodes and the spleen that make white blood cells healthy, through cellular growth and protein metabolism. A deficiency in this vitamin can lead to a weakened ability to fight infections and will weaken the immune system. Vitamin B6 helps in the formation of Hemoglobin which increases the oxygen that is carried to the tissues. A deficiency can cause a type of anemia. Vitamin B6 helps to convert carbohydrates and other nutrients into glucose which maintains the sugar levels in our blood stream. Vitamin B6 is available in meat, fish, fortified cereals, poultry, some fruits and vegetables.

Vitamin C is L-ascorbic acid, or the active component of Vitamin C. Ascorbate, which is an ion of the ascorbic acid, is required for many metabolic reactions and is manufactured internally by most organisms, except humans. It is an essential nutrient and needs to be provided through nutrition. While oranges were traditionally deemed a good source of Vitamin C, the amount provided by an orange is dwarfed by the amount provided by the kakadu plum the richest Vitamin C plant resource of the world. Other notable sources are red peppers, parsley, Kiwifruit, Guava, Broccoli, Camu Camu, rose hip, Jujube, papaya, strawberries, lemon, melon and similar. Vitamin C is essential for tyrosine, carnitine and collagen synthesis, is the most widely available antioxidant and furthermore is vital for blood vessels, cartilage and scar tissue.

Yohimbine HCL raises body temperatures. it increases the flow of blood to the genital area and increases the sex drive in men but also women have reported similar effects.